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Sage Creations Organic Farm
Sage Creations Organic Farm
Sage Creations Organic Farm
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    Paola Legarre

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  • Our Blog
  • Press
  • Recipes
  • Preserved Lemons with Hints of Lavender

    by Paola Legarre on January 8, 2023

    Preserved Lemons with Hints of Lavender

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  • Winter Squash Pie with Hints of Lavender

    by Paola Legarre on November 20, 2022

    Winter Squash Pie with a Hint of Lavender

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  • Brussels Sprout Slaw

    by Paola Legarre on March 8, 2022

    Brussels Sprout Slaw

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  • Lavender fields Aromatherapy: How and why it works, and how the loss of smell turned my world upside down

    by Paola Legarre on February 13, 2022

    Have you ever walked into an old bookstore and immediately felt a surge of comfort…

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  • Clementine & Almond Syrup Cake

    by Paola Legarre on February 3, 2022

    Clementine & Almond Syrup Cake   Print We have adopted the recipe to incorporate lavender.…

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  • Plant Dormancy, Part Two: What Happens After an Early Fall Freeze?

    by Paola Legarre on January 19, 2022

    Almost a year has gone by since I wrote Part One of the blog on…

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  • Nordic Roasted Cauliflower Soup (Blomkålsuppe)

    by Paola Legarre on January 10, 2022

    Nordic Roasted Cauliflower Soup (Blomkålsuppe)

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  • Culinary Lavender 5 Seasonal Eats to Fill Your Winter with Joy

    by Paola Legarre on December 22, 2021

    Here are a few of our favorite recipes to eat in-season for the winter months,…

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  • Lavender Chocolate Buttersweets

    by Paola Legarre on December 20, 2021

      Lavender Chocolate Buttersweets   Print These chocolate buttersweets are an old family recipe from…

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  • Roasted Winter Squash

    by Paola Legarre on November 8, 2021

    Roasted Winter Squash with Parsley, Sage, Lavender, and Rosemary.

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  • Lavender Pumpkin Muffins

    by Paola Legarre on October 5, 2021

    Lavender Pumpkin Muffins

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  • Tomato Inspiration: 15 Summer-Loving Recipes

    by Paola Legarre on August 6, 2021

    At the farm, summertime means harvest time. With so many vegetables and herbs coming out…

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  • Cherry Tomato Salad with Fresh Basil

    by Paola Legarre on August 6, 2021

    Cherry Tomato Salad with Fresh Basil

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  • Lavender Strawberry Parfaits with Whipped Cream

    by Paola Legarre on June 24, 2021

    Lavender Strawberry Parfaits with Whipped Cream

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  • Growing sustainably: The ‘why’ and ‘how’ behind our farm

    by Paola Legarre on June 4, 2021

    In 2005, my husband Bobby and I moved to Palisade to start a farm and…

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  • Green Garlic Spaghetti

    by Paola Legarre on May 13, 2021

    Green Garlic Spaghetti   Print Green garlic adds a delicate garlicky flavor to spring and…

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  • Being a mom of two kids and a farm

    by Paola Legarre on April 23, 2021

    The way Sage Creations evolved had everything to do with being a mother. When I…

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  • Mint, Pea, Spinach & Chia Fritters

    by Paola Legarre on April 7, 2021

    Mint, Pea, Spinach & Chia Fritters

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  • All natural Easter eggs: DIY dyes from plants and vegetables

    by Paola Legarre on March 26, 2021

    Nature offers us so many beautiful colors. From beet red to turmeric yellow, the natural…

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  • Butter Seasoned with Rosemary, Sage and Juniper

    by Paola Legarre on March 19, 2021

    Butter Seasoned with Rosemary, Sage and Juniper   Print What's better than butter?  Butter infused…

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  • Planning your dream garden: Sowing seeds, planting starts & cultivating wellness

    by Paola Legarre on February 26, 2021

    It’s nearly spring! Which means our garden minds are dreaming. As you begin planning your…

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  • Mandarins With Lavender And Honey Mandarins with Lavender and Honey

    by Paola Legarre on February 10, 2021

    Enjoy this delightful late winter, early spring treat.

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  • What happens in winter after an early fall freeze? Plant Dormancy, Part One

    by Paola Legarre on February 5, 2021

    What does it mean for plants when you have an early fall freeze? The first…

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  • Hungarian Goulash with Paprika

    by Paola Legarre on January 17, 2021

    Hungarian Goulash with Paprika

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  • Garden Club Membership Giveaway!

    by Paola Legarre on January 17, 2021

    Daydreaming about Spring? Us too! So, we’ve got an important question for you… What do…

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  • Lemon & Rosemary Almond Flour Cookies with Dried Fruit & Sea Salt

    by Paola Legarre on November 29, 2020

    5.0 from 1 reviews Lemon & Rosemary Almond Flour Cookies with Dried Fruit & Sea…

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  • Shallot Dijon Turkey Gravy

    by Paola Legarre on November 6, 2020

    Thanksgiving recipe - my favorite turkey gravy. In my book this the ultimate comfort food…

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  • Eco-friendly packaging: Is it worth the cost?

    by Paola Legarre on October 23, 2020

    As a mission-driven organic farm, we’re always thinking of ways to take better care of…

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  • Parsley: Lemon Pesto & Chimichurri

    by Paola Legarre on October 2, 2020

    Parsley: Lemon Pesto & Chimichurri

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  • Ordering Lavender for Spring Planting: What you need to know

    by Paola Legarre on September 21, 2020

    Farming is such a rhythmic practice. We are continuously observing present conditions, learning from past…

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Farmstand & Greenhouse

3555 E Road
Palisade, Colorado 81526
970.623.9556
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May

Thursday - Sunday
9am - 4pm

June – September

Thursday - Saturday
10am - 4pm

Off-Hours by Appointment

The Atrium

223 Main Street
Palisade, Colorado 81526
970.623.9556
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March – May

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June – Mid-October

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Thursday – Saturday and Monday
10am – 5pm

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  • Blooms
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  • The Atrium
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    • At Home
      • Crafted Lavender
      • Bouquets & Wreaths
      • Bundles & Buds
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      • In the Kitchen
    • Culinary
      • Herbs & Lavender
      • Jam
      • Gift Certificates
      • Wedding
    • Body
      • Aromatherapy
      • Bath & Body
      • Balms & Salves
      • Essential oils
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