Roasted Winter Squash with Parsley, Sage, Lavender, and Rosemary.
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Baked Yams and Lavender Pecan Casserole
by Paola Legarre onBaked Yams and Lavender Pecan Casserole Print This might be the best Thanksgiving side…
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Grilled Asparagus and Spring Onions with Lavender Lemon Dressing
by Paola Legarre onPrint Nothing tastes quite like the fresh, tender asparagus shoots of spring. Get your hands…
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Lavender harvest is a special time of year
by Paola Legarre onLike many harvests, lavender harvest is a timely event. Not only does it revolve around the…
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A Lavender Valentine’s Day
by Paola Legarre onIt’s almost Valentine’s Day. Whether you’re spending it with your sweetie, celebrating with your friends, or…
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Preparing your business for love and lavender: a brief guide to wedding season
by Paola Legarre onWedding season is just around the corner. Happy couples are putting together the finishing touches…
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Hand-picked stocking stuffers and holiday gift box collections
by Paola Legarre onHelp Santa fill the stockings of your loved ones with sensibly-grown products they’ll love. Mix…
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Bring home the healing
by Paola Legarre onWe too often think of healing as a luxury. A special occasion. A trip to…
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Winefest Weekend
by Paola Legarre onWe are open all weekend, including Sunday. Help us celebrate Colorado Mountain Winefest Weekend in Palisade. Here…
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Lavender essential oil: Quality is scientific
by Paola Legarre onFor thousands of years, cultures around the globe have harnessed the power of plants. Fast…
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Slow roasted Organic Tomatoes with Herbes de Provence herb blend, Mexican Oregano, Thyme or Basil and Lavender
by Paola Legarre onSlow roasted Organic Tomatoes with Herbes de Provence herb blend, Mexican Oregano, Thyme or Basil…
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Preserving the harvest: Our three favorite ways
by Paola Legarre onIt’s hard to believe that in just one week, we harvested more than 20,000 pounds…
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Lavandula angustafolia ‘Folgate’: The versatile variety
by Paola Legarre onOne of the first of the year to bloom, Folgate lavender is a coveted favorite.…
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Organic Cherries and U-pick Lavender One Week Away!
by Paola Legarre onOrganic Cherries will be available soon. We will be offering 1 lb, 8 lb, and…
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Flavored Waters and Tasty Teas
by Paola Legarre onAs this spring weather changes from cold to hot (and often back and forth!), flavored…
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The ABC’s of Wholesale Hydrosol
by Paola Legarre onIn the process of distilling lavender, capturing its essence and transforming its buds into high-quality…
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Lavender Grower 101 Class in May
by Paola Legarre onCheck out our Events Page for the details
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Spring Is Here, and Lavender’s on the Menus
by Paola Legarre onIt’s that time of year in Colorado. After months of skiing and sledding and staying…
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Arugula and Les Frères Salad with a Lavender Honey and Lemon Vinaigrette
by Paola Legarre onArugula and Les Frères Salad with a Lavender Honey and Lemon Vinaigrette Print…
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10 Organic Starts to Plant in Your Grand Valley Garden This Spring
by Paola Legarre onColorado’s Grand Valley offers a unique climate for gardeners. While the spring teases plants with…
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My Day with 100 Lavender Brides
by Paola Legarre onLast month, I attended Magic 93.1’s 15th Annual Wedding Expo in Grand Junction, CO. There,…
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Holiday Shop in Palisade, CO
by Paola Legarre onSage Creations will be at the Olde Fashion Christmas in Palisade, CO on December 5th.…
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Farm-stand’s Last Week of the Season! Last Day Saturday, September 27th.
by Paola Legarre onThis is the last week that our farm stand is open for this 2015 season!…
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Distillation: The Transformative Art
by Paola Legarre onDo you ever wonder how a bushy, flowering plant becomes a tiny bottle of oil?…
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Lavender Festival at the Farm! Palisade, Colorado
by Paola Legarre onOur Sunday Celebration during Lavender Festival Weekend Here is the line up for Sunday at…
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Chocolate Lavender Shortbread Cookies
by Paola Legarre onChocolate Lavender Shortbread Print Lavender Chocolate Shortbread Author: Paola Legarre Recipe type: Dessert Cuisine:…
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