As you know from our last blog post, lavender harvest is a special occasion. It…
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An heirloom, an Indigo and a cherry
All tomatoes have stories. They come from all corners of the world, bringing new riches to…
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Preserving the harvest: Our three favorite ways
It’s hard to believe that in just one week, we harvested more than 20,000 pounds…
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Growing Organic Cherries: A Labor of Love
With cherry season just around the corner, we’ve been gearing up for the big harvest.…
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5 Ingredients for a Successful Farmer’s Market Produce Stand
During the summer, farmer’s markets take center stage in cities throughout Colorado. Fresh air, music…
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The ABC’s of Wholesale Hydrosol
In the process of distilling lavender, capturing its essence and transforming its buds into high-quality…
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Local Plant Starts for a Thriving Community
Buying local has its usual perks. Supporting local businesses makes for a thriving community. And…
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Spring Is Here, and Lavender’s on the Menus
It’s that time of year in Colorado. After months of skiing and sledding and staying…
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10 Organic Starts to Plant in Your Grand Valley Garden This Spring
Colorado’s Grand Valley offers a unique climate for gardeners. While the spring teases plants with…
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